By: Elizabeth Kligge

Elizabeth Kligge of Pennsylvania is NDA’s Director of Hunter Recruitment. As a gardener, forager, angler, and hunter, she enjoys sourcing a variety of foods from the land and water around her. Elizabeth earned a bachelor's degree in visual arts from Gettysburg College and has studied and taught primitive survival skills at numerous locations around the country. She sees hunting as a way to connect people to their food and the natural world.

Easy Venison Meatballs That Melt in Your Mouth

Apr 12, 2023 Elizabeth Kligge

Venison meals are an important part of NDA’s Field to Fork hunter recruitment program, and this tried and true recipe for venison meatballs has been a crowd favorite at many Field to Fork hunts. At…

read more

Life-Changing Event for NDA Field to Fork Deer Hunters

Dec 21, 2022 Elizabeth Kligge

NDA’s Field to Fork program pairs inexperienced adult hunters with mentors, gives them the information and training they need to get started, and then allows them to go out on their first hunt using borrowed…

read more