Whether you’re hosting a Super Bowl party, cheering on your favorite college football team, or tailgating for a baseball game, these venison Philly cheese wonton bites are one of our favorites. I sure do love…
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Stuff Bell Peppers With Venison for a New Twist
Feb 6, 2023Karli Gill
Venison-stuffed bell peppers are a quick and easy recipe to shake up your venison routine. For me, stuffed peppers bring back memories of early fall evenings when our family’s venison supply in the freezer started…
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How to Make Venison Sliders with Honey Mustard Glaze
Feb 6, 2023Karli Gill
Sliders are always a hit at any party or event. This recipe was a great way to incorporate lean ground venison into a crowd favorite. When I combine the sweet and savory flavors in these…
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Venison Backstrap Grilling Tips from a Professional Chef
Nov 29, 2022Evan Barrett
Evan Barrett of Michigan is a new hunter who killed his first deer at an NDA Field to Fork hunt in 2021. He’s also a professional chef and sommelier. He shared a photo of the…
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Smoked Venison Queso Dip Recipe
May 18, 2022Ben Westfall
Most of my non-hunting friends and family are extremely supportive of hunting but have been hesitant to try venison for a variety of reasons. Whether it is due to their misconceptions from popular culture or social…
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Venison Wellington With A Wreath Twist
Dec 15, 2021Karli Gill
As hunters, we are forever grateful when we can fill our freezers with venison. However, usually after the third or fourth round of venison burger, we are looking to get creative with the rest of…
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Pepper Medley Venison Pâté
Nov 24, 2021NDA Staff
Here’s a recipe we got from Joe Hamilton of South Carolina, the founder of the QDMA and a National Deer Association Board member. It’s perfect for a holiday dinner party. Season 2 to 3 pounds…
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Roasted Mediterranean Venison Backstrap
Oct 27, 2021Ben Westfall
We’ve all heard it before. You know the phrase. The one that nearly all hunters have heard when they bring up how excited they are to fill the freezer with venison. “I can’t eat deer,…
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Hunt & Gather: Mild Venison Chili and Wild Grape Jelly
Aug 4, 2021Bruce and Elaine Ingram
Many years ago, I interviewed a veteran West Virginia hunter who had recently killed a mature buck with his bow. The Mid-Atlantic region was in the midst of a poor acorn crop, and bowhunters were…
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Loaded Venison Scrambled Eggs Recipe
Jun 16, 2021Ben Westfall
As hunters, we all know the importance of a hot, home-cooked breakfast after a long, cold morning in the woods. For many, this is another integral part of the deer hunting experience and camaraderie that…
